Terranea Resort in Rancho Palos Verdes celebrates St. Paddy’s Day Southern California style this weekend

Nelsons(Photo courtesy Terranea Resort)

Rancho Palos Verdes’ Terranea Resort hosts a St. Patrick’s beer-centric three-course dinner at Nelson’s Friday through Monday.

Here’s the menu.

First Course:
Oysters rockefeller with bacon, spinach, and artichoke – paired with Harp Irish Lager
Second Course:
Lobster shepherds pie – paired with North Coast Old #38
Third Course:
Homemade Guinness ice cream sandwich – paired with Guinness Stout
Cost is $60 a person. Call (310) 265-2836
And the weekend weather forecast? Pretty much perfect:

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About Nick Green

South Bay-based Los Angeles News Group soccer columnist and blogger Nick Green writes at the 100 Percent Soccer blog at www.insidesocal.com/soccer and craft beer at the Beer Goggles blog at www.insidesocal.com/beer. Cheers!