Corona’s Stone Church Brewing — which has been open about a month or so — will officially celebrate its grand opening from 11 a.m. to 11 p.m. today (April 23).
The event will feature live music and raffle prizes, along with plenty of beer.
The Dos Lagos brewery is also collecting child-safe teddy bears for the We Care Bear Project, an organization that collects teddy bears for distribution to hospitals and fire and police departments, who in turn, give them to kids in crisis or in need.
Teddy bear donors will receive a free pint glass in return for their donation.
Stone Church Brewing is at 2785 Cabot Drive, Suite 160.
Congratulations to Wicks Brewing Co.!
The Riverside brewery is celebrating its third anniversary from 11 a.m. to 11 p.m. today (March 23).
The event will feature food specials, live music and a special anniversary beer release.
For more information, including a full tap list, click here.
Wicks is at 11620 Sterling Ave., Suite C.
Here’s one way to ensure people don’t drink and drive: hold a beer festival at a Gold Line Station.
On tap are 30-plus craft brews from 14 local breweries and bands Go Betty Go and The Delgado Brothers.
Full details and ticket information here.
Scholb Premium Ales is the newest brewery on the Torrance craft brew scene Thursday, April 07, 2016, Torrance, CA. The menu shows the current offerings being poured in the tasting room.Photo by Steve McCrank/Staff Photographer
Torrance’s sixth craft brewery, Scholb Premium Ales, which began observing its regular hours last weekend, hosts its grand opening and ribbon cutting Friday.
Incidentally, to the beer list in the above photo you can add Columbia Street Pale Ale and Not Lyin’ Rye IPA, which will be on tap for the first time this weekend.
Read more about Scholb Premium Ales in this Torrance Daily Breeze story.
Sixty-plus beers from 30 local breweries accompanied by 15 food samples are available on Saturday at the second annual LA Local Craft Beer & Artisanal Food festival at Alpine Village near Torrance.
Notable beers available from Torrance breweries include include Smog City’s Amarilla Gorilla, Scholb Premium Ales’ Cherrywood Smoked Brown and a couple of mystery brews from new brewpub HopSaint.
Tickets, at $5 off the price at the door, are here.
Long Beach-based Beachwood Brewing, which began in Seal Beach, is now in discussions to expand even further south to Hungton Beach.
Read the Long Beach Press-Telegram story here.
Fans of barrel-aged beers will want to head to Redlands on today (March 26) as two breweries will be releasing barrel-aged brews today.
Hangar 24 Craft Brewery will be pouring its Wing Over Barrel Roll series beer.
Previously known as Hammerhead, Wing Over is an American barleywine made with two English caramel malts and four American hops and aged for six months in charred oak rye whiskey and bourbon barrels.
Wing Over will be available in 750mL bottles for $20 each, with a 12-bottle limit.
(Photo courtesy Scholb Premium Ales)
Torrance’s newest brewery, Scholb Premium Ales, finally has a soft opening this weekend with an abbreviated three beer line-up.
The brewery will open its doors at 2 p.m. Sunday serving their SoCal Blonde, Roll With Brown and a 6.6 percent ABV Bat Ray Red IPA:
Big hop and malt contributions combine to create this aggressive Red IPA brewed with a spectacular new hop grown by Hopsteiner (Experimental #07270). This extremely resinous hop features tropical fruit, tangerine, apricot, and pronounced spice characteristics. A substantial malt backbone counters filled with caramel and brown sugar flavors.
The brewery is at 2964 Columbia St., making it a (very) close neighbor of Absolution Brewing.
More information here.
Soroptimist International of the Chino Valley’s Brew and Chew is back for another round.
This year’s iteration — set for 1 to 5 p.m. Sunday (March 20) — features breweries from Coronado to Chico and points in-between.
Attendees can sample 15 4-ounce tastes from more than a dozen California breweries.
Food will be available from several food trucks, including Baby’s Bad Ass Burgers, Cousins Maine Lobster and Me So Hungry.