Lucky Elephant, 1515 N. Mountain Ave. (at 6th), Ontario; also 531 W. Arrow Highway (at Eucla), San Dimas
Having dined at the very good and exquisitely decorated Lucky Elephant in San Dimas, I was excited to see a banner along 6th Street at Mountain Avenue in Ontario, by the Edwards 14 cinemas, that a Lucky Elephant would be coming soon. It opened in late January and affords much the same experience as in San Dimas.
The interior is lined with teak paneling, with gables over the booths. A glass display case is filled with elephant figurines. Thailand tourism videos play on flat screen TVs. (The narration is turned low but can catch you unawares if you’re seated without a view of the TVs, as I was on my first visit.)
At lunchtime, the hostess is clad in a long lavender traditional dress. All the plates, platters, bowls, cups and saucers match and were made in Thailand. In other words, it’s something of an immersive experience.
The only comparable place locally of which I’m aware is Green Mango in Rancho Cucamonga. Like Green Mango, Lucky Elephant also has very good food. On my first visit, I had one of the lunch specials (all $7): ginger pork, sauteed with peppers, onions, carrots and mushrooms. Salad, soup and rice come with. Tasty and filling.
A few days later, I returned to try the crispy ground catfish salad ($9), a dish I’ve had in Thai Town. I have no idea how it’s made, because in appearance and texture it’s akin to deep-fried cotton candy. The Lucky Elephant version is credible but desperately needs another ingredient; one excellent version I’ve tried was served on a bed of sliced apples. I wouldn’t order it again here, at least not solo; for one person, finishing it was monotonous.
But I’m looking forward to my next visit. The menu is lengthy and contains many dishes rare to the Inland Valley. And despite the white tablecloths and lovely surroundings, few entrees are above $9. You might leave feeling as lucky as the elephants.