Restaurant of the Week: Paul Martin’s American Grill

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Paul Martin’s American Grill, 12574 N. Mainstreet (in Victoria Gardens), Rancho Cucamonga; open daily

Co-owned by the same guy behind P.F. Chang’s and Fleming’s, both also at Victoria Gardens, Paul Martin’s opened in June in the former Paisano’s/Sisley space by the AMC theaters. After two failed Italian restaurants, that spot has gone upscale American.

I tried it out for lunch recently with a friend who was a repeat customer at the Irvine location. The interior is swank, with low lighting, lots of wood, a full bar (photo at bottom) and a large wine rack. What they serve here is American classics, but done up in a modern ways, made from scratch, with seasonal and artisanal ingredients.

I had the three-mushroom burger ($14, below). The server said it was the best vegetarian burger she’d ever had, and I agreed. Delicious and juicy, the opposite of a lot of veggie burgers. (Candidly, when I ordered it I didn’t realize I was ordering a vegetarian burger, but when I asked about the mushrooms, and the server made the above comment, I didn’t change my order.)

My friend had the BLT ($16, second below), hardwood smoked bacon with romaine and tomatoes on a roll, and it was an excellent version, if you can swallow paying $16 for a humble BLT. “It’s so smoky and wonderful,” she said. “The bacon is amazing.”

I got a slice of banana cream pie for dessert, if only to see what a $10 slice of pie looks and tastes like. It was sweet and rich, and too much for one person; I’d have been better off taking half of it home.

Cocktails are $11 and are said to be great. There’s an extensive wine selection and some micro-ales. Of the other entrees my friend has tried, the brick chicken is especially recommended. The menu has salads, soups, burgers and sandwiches, seafood, chicken and steak; it’s tightly focused, with just a few examples of each. Dinner entrees range from $9 to $40. The lunch menu has three $12 items. And there are intriguing specials, like a three-course fried chicken dinner on Tuesdays for $22.

I would certainly return. Paul Martin’s is a good addition to Victoria Gardens and one of the finest restaurants in the city. Also, check out the restrooms. They’re austere, stylish and dimly lighted, like an art installation. How often can you say that?

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  • Joanne Dallas

    Thanks for the veggie burger info. My friend is vegetarian and I’m not so it’s good to search out places we can both enjoy. Walter’s has a very good veggie burger of their own devising.

    • davidallen909

      You’re welcome, Joanne.

  • PmnaTown

    16 dollars for a BLT?

    • davidallen909

      Hey, people pay that much, or more, for a well-made hamburger, a poor version of which you could buy for 99 cents.