Bento Kuma, 8796 19th St. (at Carnelian), Rancho Cucamonga; open daily from noon to 7:45 p.m. Monday to Wednesday and to 8:45 p.m. Thursday to Sunday
A friend had been talking up Bento Kuma, a Chinese spot in Rancho Cucamonga that opened last November. He said it’s on his way home and that if he phones in an order when he leaves work, it’s ready for pickup when he arrives. And that he likes it, of course. He invited me and one of his work colleagues to lunch there. Thankfully he didn’t make us take it all to go to his house.
If you think about the name, it’s kind of funny: Bento boxes are Japanese, not Chinese. But they sell some lunch specials as bento boxes — not really in sectioned-off trays, but with a few courses in bowls on a tray.
I got the barbecue pork ($9.50), which came with rice, an egg roll, a cream cheese wonton, orange sections and edamame (which is Japanese). He got the same except with broccoli as well. The other guy got curry chicken ($9) a la carte.
He said the chicken was fresh and had plenty of curry. Our barbecue pork was fatty and not that appealing. The broccoli was said to be crisp.
“We are the only customers,” the invitee noted with accuracy. “In the evening there are definitely people here. People are lined up for takeout orders.”
Personally I see no reason to return, this being a neighborhood spot without a lot to recommend a drive here. But I’m glad he enjoys his takeout.