About David Allen

A journalist for nearly 30 years, David Allen has been chronicling the Inland Valley for the Daily Bulletin since 1997 and blogging since 2007. His first book, "Pomona A to Z," was published in 2014. E-mail David here. Read recent columns here.

Restaurant of the Week: Cream

Cream, 960 Ontario Mills Drive (at Rochester), Ontario; open daily, noon to 11 p.m. (midnight Fridays and Saturdays)

Cream is said to be an acronym for Cookies Rule Everything Around Me; the first opened in Berkeley in 2010. One came to the Ontario Mills area in 2016, sharing space in a building with a Noodle World Jr. across Rochester from the Edwards 22.

I had meant to try it at the time but forgot the whole thing until Tuesday, when I met a friend for lunch at Rubio’s (which has a new name, Rubio’s Coastal Grill, and new menu since the last time I ate at one; it’s an improvement, btw) and parked facing Cream. Walking back to my car on a hot afternoon, I decided to hit up Cream before going back to the office.

They have two dozen ice cream flavors and more than a dozen cookies (menu is on the website), with the concept being that while you can get one or the other, you really ought to make your own ice cream sandwich. In real life, the cookies are less blurry than in my photo.

I paired peanut butter twist ice cream with two peanut butter cookies ($4). There’s the option of adding toppings to the sandwich, like chocolate sauce or Nutella, many of them as a drizzle, for another 75 cents, but that sounded messy for eating by hand, so I skipped that step.

The server first warmed the cookies for me — mmmm — and the sandwich made for a nice mid-afternoon treat.

You can get your ice cream in a cone, or get your sandwich with brownies rather than cookies. Also worth noting, it’s vegan-friendly, with two soy ice cream flavors (blueberry and mint chocolate chip) and three vegan cookies, as well as three gluten-free cookies.

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Column: Bookstore’s reopening binds community after tragedy

Just as I was trying to figure out what to say about the death of Dwain Kaiser, the bookstore owner in downtown Pomona who was shot to death July 3, along comes a more positive angle. The store reopened Saturday thanks to his wife, her children and volunteers, and the hope is to keep it open until the books can be sold, which may take months. “He didn’t want his books dumped. He wanted them to go to somebody,” JoAnn Kaiser said. Full story is in Wednesday’s column.

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Restaurant of the Week: Sweet Dough Cafe

Sweet Dough Cafe, 360 W. Foothill Blvd. (at Redding ), Upland; open 7 a.m. to 6 p.m. daily except Saturday

They make cinnamon rolls at Sweet Dough, which is in the Foothills Kitchen incubator in the space that used to have Bert and Rocky’s. It’s a walk-in operation with limited seating. Most people evidently want to eat their cinnamon rolls out of sight, maybe with the container open on their lap, where they can huddle over it in privacy.

At any given time the display case probably has eight rolls, but the full list is 50, and the staff says it’s more like 80. The basic rolls are $4, with specialty rolls $4.45 or $4.95.

Among the rolls: the Elvis, Butterfinger, caramel macchiato, Snickers, caramel apple, cinnamon horchata, maple, salted caramel and Nutella butter cookie.

I’ve had the Valencia orange, the original cinnamon and one that was more clearly a dessert than a breakfast item, the peanut butter and chocolate. They’re pictured below in that order.

These are proportionately like cupcakes, but bigger, rather than disc-shaped. I liked them, the first two more than the more elaborate peanut butter and chocolate, which may be more a reflection of my no-frills taste than commentary on the rolls themselves. One thing’s for sure, Sweet Dough’s orange beat Pillsbury by a mile.

The staff is friendly, particularly the woman I believe is the owner. Her young son helped ring me up on my last visit.

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Reading Log: June 2017

Books acquired: “Rock ‘n’ Roll Billboards of the Sunset Strip,” Robert Landau

Books read: “The Slide,” Kyle Beachy; “Galactic Pot-Healer,” Philip K. Dick; “Jose Clemente Orozco: Prometheus,” Pomona College Museum of Art, eds.

Summertime, and the readin’ is easy … and not up to snuff. My prediction last month that I would let things slide in June proved accurate. That was in part a nod to the only book I knew I would finish, “The Slide,” but also to the likelihood that it would be a light month. (Explanation later in this post.)

“The Slide” is a 2009 novel set in St. Louis; I bought it in St. Louis in 2013 at Subterranean Books, attracted by the prospect of a rare novel in the city I visit annually. Not attracted enough to read it immediately, I’m afraid, but that’s how things go in the Reading Log. Anyway, I resolved to read it before and during my St. Louis visit this year, and did so. It’s about a newly minted college graduate who returns to the Gateway City for the summer to figure out his next move and his relationship with his college girlfriend, who has gone off to Europe. The novel was well-reviewed, and I liked it too. (It will be the subject of a column item in the near future due to an unexpected local-to-us angle.)

“Galactic Pot-Healer” has been on my shelves for a couple of decades, I suspect, and at 144 pages, it may have been the shortest book still unread. It’s another one I’d been hoping to get to the past few years. The title is about ceramics, not plants: The lead character fixes broken pottery, but work is scarce and he’s giving up hope until being recruited by a mysterious being from another planet to labor on an enormous project. Often absurd, in a good way, this is also about entropy, decay and the importance of finding a purpose in life. If not in the top rank of PKD’s oeuvre, it’s comfortably in the second tier, and worth reading if you’re doing a deeper dive.

After finishing “Pot-Healer,” I had another week left in June and decided to squeeze in “Prometheus,” a museum catalog from Pomona College, published in 2001 and given to me last year by the museum. The Orozco mural in question, in Frary Dining Hall since 1930, is a famous piece, and a Getty Pacific Standard Time initiative is built around it starting this fall. So it was read for research purposes, and much note-taking ensued. Look for more in a column or two later this summer.

In August I’ll be traveling and part of June was spent reading up on that as well as making other preparations; the same will be true in July, I’m sure. But I was glad to get three books out of the way, especially the one that was almost like an assignment, and we’ll see what July brings.

We’re at the halfway point of the year, by the way. How is your year going (I’m at 23 books), and how was your June?

Next month: A month about nothing, and more.

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Column: Chino Hills now in 5 not-so-easy pieces

All our cities have political intrigue, even the ones that seem sleepy and don’t get much coverage. Chino Hills has had to shift to districts for its City Council elections, and the map process is already having an effect even though it doesn’t kick in until the November 2018 elections. I share what I’ve learned in Sunday’s column. (Plus, for the non-politically-minded, there’s some pet news.)

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Column: Rock of ages: Photog shot music billboards

I attended Sunday’s talk and slide show in Claremont by Robert Landau, who compiled “Rock ‘n’ Roll Billboards of the Sunset Strip” from photos he shot as a youngster, and since he’s going to give the same presentation in Rancho Cucamonga tonight, I figured I might as well write something about it. That’s in Friday’s column, followed by a few more items.

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