The event, a 17-course feast, will take place at 5 p.m. January 31.
17 courses? Wow…that’s like eight meals rolled into one!
Cost is $22.95, which includes tax, tip and beverage.
Seating is limited and reservations are required by January 28. R.S.V.P. to Allan Borgen at 909-910-3463.
For a “taste” of what to expect, you can read Allan’s review of Afghan Palace Cuisine here.