Brio Tuscan Grille — which has a location in Rancho Cucamonga’s Victoria Gardens — is hosting a Cheers to 16 Years celebration, which runs through August 16.
The event includes two limited-edition menu items, a “Pretty in Pink” Birthday Martini and a Raspberry Ricotta Cake.
Members of the chain’s loyalty program will save $16 when they spend $50.
When you think of root beer floats, there’s probably one place you think of: A&W.
The fast-food chain is celebrating National Root Beer Float Day on August 6 by giving them away.
From 2 p.m. until close, participating locations will be serving small root beer floats for free.
The giveaway is also a fundraiser for the Wounded Warrior Project, an organization that provides support for wounded veterans.
Last year, the company raised $200,000 for the organization.
Tonight (August 4) is National Night Out and while different cities celebrate in different ways, in my opinion, Rialto is doing it right.
Along with the bounce houses and the musical performances, the city has again scheduled food trucks for the event.
This year’s truck lineup includes the Greasy Wiener, the Grilled Cheese Truck, Where’s the Fire Gourmet Pizza, Suite 106 Cupcakery, Hang 10 Tacos and Drive Me Cookie.
Rialto’s National Night Out event is set for 5 to 8:30 p.m. at the Civic Center, bounded by First Street and Rialto Avenue, and Willow and Palm avenues.
For more information, visit the event’s Facebook page.
Who doesn’t love lasagna? It’s got everything: Pasta, cheese, meat, sauce, all conveniently arranged in delicious layers.
It’s really a meal in itself.
Tuesday (July 28) is National Lasagna Day and in celebration of that fact, the fine folks at Brio Tuscan Grille — whose Rancho Cucamonga location is one of just two in California — is offering full orders of their delicious lasagna for half price.
All day, while supplies last.
Redlands-based J. Riley Distillery has released its first batches of whiskey for sale.
The distillery has two varieties — California Clear and 1775 — available for sale now at KB Korner Liquor, 402 E. Redlands Blvd., Redlands, and will soon be available at other retail outlets.
A launch party is slated for 7 to 10 p.m. tonight (July 25) at The District, 19 E. Citrus Ave., Suite 101.
Besides The District, J. Riley whiskey is served at several other downtown restaurants, including Darby’s American Cantina, Rok N Fondue, and The State.
For more information, click here.
We’ve known about the San Bernardino Jimmy John’s since we spotted it in mid-May, and initially was told it was set to open in the first part of June.
Well, it turns out that timeline was a little optimistic.
The eatery, 1060 Harriman Place, Suite C5, is now set to open on Tuesday (July 21).
The franchise owners have another location in the works.
I’ll be the first to admit that the Inland Empire doesn’t have everything.
And one of the things it doesn’t have is Galco’s Soda Pop Stop.
You see, Galco’s is home to hundreds of soda varieties from the U.S. and around the world, and it’s the “around the world” part that’s the focus of Galco’s fifth summer soda tasting event.
The “Around the World in 80 Sips” event is set for 5 to 8 p.m. Sunday (July 19), featuring samples of sodas from Japan, France, Italy, Hawaii, England, New York and many other locales.
Wednesday evening was the big preview for Claremont Restaurant Week, and if the samples served during the kickoff is any indication, this is going to be one great culinary adventure!
Nearly two dozen restaurants have great prix fixe menus lined up for the third iteration of the event, which starts tomorrow (July 10) and runs through July 19.
Even restaurants beyond Claremont — including Pappas Artisanal in La Verne and Upland’s Pine Haven Cafe and Nuno’s Bistro & Bar — are getting involved.
Head over the jump for a list of participating restaurants.
Do you love ice cream?
Do you really love ice cream?
If you do, and you think you’ve got what it takes, good news: Qualifications have begun for Farrell’s Ice Cream Parlour Restaurant’s sixth annual Splendiferously Superific Summer Spectacular Ice Cream Eating Challenge.
Whew…that’s a challenge just reading that.
To qualify, visit any Farrell’s between now and July 12 and pay a $20 entry fee. You’ll receive a limited-edition T-shirt, a $5 coupon for your next visit and a three-scoop sundae.
Then, wolf down that sundae as fast as you can.
Today (June 18) is the third Thursday of the month, and that means food trucks will be returning to downtown San Bernardino! The trucks will again be parked from 11 a.m. to 2 p.m. in the City Hall parking lot on the south side of Court Street between D and E streets.