A family of winos

When Rancho resident George Walker told me he made his own wine as a hobby, I underestimated him. I thought maybe a few bottles, fermented in a shed in his backyard was all. It turns out, he runs a co-op and so far this month, Walker Family Vintner pressed nearly 6,000 pounds of grapes in his backyard.

Check out this photo of fellow winos Mario Sanchez and Tom Imbruglia picking up the "cake" formed by the seeds and skins after a thorough press. Can we put some icing on that cake?