Hey, you don’t have to wait until fall to go skiing. Just jump on a jet and head to the southern hemisphere, where winter is just beginning and the ski resorts are opening for their season.
Here’s some good information from love2fly.iberia.com:
The South America skiing season in Argentina and Chile runs from June through October, with skiing for all levels, modern lifts, some great off-piste skiing, quirky resorts and eclectic hotels. Stir in a day or two of wine-tasting at one of the outstanding wineries close to Santiago, or an evening beef-eating and tango in Buenos Aries, and you have the perfecto South America ski holiday!
Argentina has more than a dozen snow resorts scattered around the Andes, with resorts near Mendoza, the Lake District and Patagonia in the south, and Ushuaia further south. But Bariloche (top and right) is the biggest and best known in the country, and indeed, the most prominent on the continent.
Down in Patagonia, some 17 to 20 hours by road and a 2-hour flight from Buenos Aires, San Carlos de Bariloche is a pretty, Teutonic-flavoured city not far from the Chilean border. The main ski station here, Cerro Catedral, has a modern system of 39 lifts, mainly intermediate slopes, lots of off-piste, and a vertical drop of 1,070 m (3,512 ft.).
Bariloche also happens to be Argentina’s chocolate capital (because of all its German and Austrian immigrants) and I’d highly recommend a visit to the Fenoglio Museum of Chocolate and a sweet browse along the chocolate shops of Calle Mitre, the main drag. You can stay at the Knapp Hotel, which is right by the lifts and has an in-house chocolate shop.