Sour Cellars brewery in Rancho Cucamonga will celebrate its second anniversary from noon to 10 p.m. Saturday (December 29).
The event will feature special releases, including Breaking Camp, a blended sour made with black raspberries; and Damfino, a blended golden sour made with yellow nectarines, white peaches and yellow peaches.
The brewery will also have new merchandise available, as well as a limited number of beers in magnum bottles (1.5 liters).
Also, memberships in the brewery’s 2019 Curios Club are available for $250 at sourcellarsshop.com. Members will receive a case of 12 750 milliliter bottles of exclusive beers, taproom discounts, and other perks.
Sour Cellars is at 9495 Ninth St., Unit B.