You can currently find the brewery’s beers at dozens of area locations, and the tasting room has been open for about a week now, but the brewery will be celebrating its grand opening on Friday (November 22).
The event kicks off at 4 p.m. and is scheduled to last ’til 8 p.m. Guests will get 20% off beer and merchandise.
The event raises funds to help fight breast cancer.
In conjunction with the event, our friends over at Arctic Yogurt and Dessert House, 74600 Highway 111, Suite B, Palm Desert, will be serving up pink frozen yogurt.
And donating 20% of Saturday’s sales to Desert Cancer Foundation.
Not only does Arctic Yogurt have ten flavors of frozen yogurt (including two no carb, no sugar flavors) and over 50 toppings, but you can satisfy your sweet tooth with deep-fried oreos and Snickers bars, dessert crpes, shakes, fruit smoothies, chocolate-covered bacon or frozen bananas.
The 5,900 square-foot restaurant will create about 160 new jobs and accommodate seating for 212 guests.
The chain’s current special is the Four Course Seafood Feast for $14.99, which includes one of the restaurant’s soups, salad, unlimited Cheddar Bay Biscuits and choice of one of seven entres – including the new Jumbo Coconut and Pineapple-Grilled Shrimp – and a dessert.
The Four Course Seafood Feast is available through August 10.
The new restaurant also features a number of sustainable design elements, including recycled building materials, enlarged windows to increase natural light, LED lighting, low-water landscaping and energy-efficient equipment.
These enhancements are part of the Sustainable Restaurant Design initiative launched by Darden Restaurants, Red Lobster’s parent company.