Try it free at Del Taco Wednesdays in May

Del Taco is promoting items from its New Tastes and Buck & Under menus by giving them away.

Wednesdays in May, the fast food chain will be giving items from those two menus away with any purchase at participating locations.

In the Inland Empire, the Barstow, Cathedral City and La Quinta locations are singled out as not participating.

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Inaugural Riverside Tamale Festival coming Saturday

The inaugural Riverside Tamale Festival will take place from 11 a.m. to 6 p.m. Saturday (April 20) at White Park, 3936 Chestnut St., Riverside.

In addition to commercial and amateur “Best Tamale” contests, there will also be a tamale juggling contest, musical entertainment and a kids’ zone.

Proceeds from the free event will go toward the formation of the Trujillo Adobe Foundation, which has the goal of restoration of the Trujillo Adobe and revitalization of La Placita de los Trujillos.

Click here for more information. For updates, “like” the event on Facebook.

[desi]gn cakes & cupcakes makes return to Cupcake Wars

It’s been a good week for our friends at [desi]gn cakes & cupcakes.

At Sunday’s (March 17) I.E. Cupcake Fair, the bakery took top honors in the professional division in both Best Overall for its Salted Caramel cupcake and Most Unique Ingredient for its Apple Bacon Harvest cupcake.

And this Sunday (March 24), the Food Network will air its return to Cupcake Wars.

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Sub Zero Ice Cream & Yogurt opening in Rancho Cucamonga

We spotted this on their website a while back, but it’s finally a reality…Sub Zero Ice Cream is opening in Rancho Cucamonga!

This is the chain’s sixth California location, but its first in the Inland Empire.

But it’s not our first liquid-nitrogen ice cream shop.

The shop, 10590 Town Center Drive, Suite 170, will open Monday (March 18) Wednesday (March 20) eventually.

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Enter to win a $25 gift card from the Claremont Loving Hut

Vegan restaurant Loving Hut in Claremont is currently hosting a contest to give away a pair of $25 gift certificates.

To enter, simply text GoGreen to 71441. Additional entries can be gained by visiting the restaurant’s Facebook page.

The gift cards will be given away on Thursday (February 14) and February 28.

For details, click here.

The Claremont Loving Hut is at 175 N. Indian Hill Blvd., Suite B102A.

Free sliders at Pizza Hut today

Pizza Hut has introduced Big Pizza Sliders, which are shrink-ray versions of its individual pizzas, and available in a nine-pack for $10 or $5 for a three-pack daily.

Today (February 5), however, you can try them for free.

According to this tweet, all you have to do is show up at your friendly neighborhood ‘Hut between 4 and 7 p.m. and get one. For free.

Of course, the offer is only valid at participating locations, and limited to one per customer.

Pizza Hut locations can be found throughout the Inland Empire.

Dine with Allan Borgen and crew (and Dine 909) at the next Grub Club

Reservations are now being taken for the first Let’s Dine Out Grub Club event of 2013.

The group dining-out experience will take place from 5 to 8 p.m. Sunday, February 24, at Napoli Italian Restaurant, 24960 Redlands Blvd., Loma Linda.

Cost is $25 per person, which includes a multi-course dinner (featuring a trio of appetizers, salad, a pair of pastas, a selection of entrées, sides and a couple of homemade desserts), soft drinks (beer and wine are available for additional cost), tax and gratuity.

You definitely won’t go home hungry!

We’re excited because it’s going to be our very first Grub Club event (and hopefully not the last)!

Reservations are a must, since these popular events often sell out.

For more information, or if you want to reserve your spot to join Allan Borgen, Jeff Williams and the rest of the Let’s Dine Out crew (and us) simply click here.

Head over the jump to check out the full menu.

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Riverside Farrell’s opens tomorrow

We’ve been anticipating this for a while…the Riverside Farrell’s Ice Cream Parlour opens at 11 a.m. tomorrow (January 31)!

Many of you (myself included) remember the old Riverside Farrell’s at 10098 Magnolia Ave., which was converted years ago into a Coco’s Bakery Restaurant.

The new location, at 3610 Park Sierra Drive, threatens to put that old location to shame.

Formerly a Black Angus Steakhouse, it’s the largest of the chain at 8,700 square feet.

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