Upland has a new place to hang out and have a burger and a beer (or two).
Wicked Cow Burgers & Brews is celebrating its grand opening from 11 a.m. to 11 p.m. today (December 14).
According to the Tweet below, only 14 seats remain as of Tuesday night.
— Lets Dine Out Show (@LDOShow) January 27, 2016
The $43 cost per person is all-inclusive, and covers the food, tax, gratuity and non-alcoholic beverage.
In addition to an array of food and drink, the event will feature a Monte Carlo night and an auction.
Tickets are $75 and may be purchased by calling the chamber at 909-204-4465. Tickets might also still be available online by clicking here.
Upland’s Mes Amis restaurant is hosting its inaugural four-course wine pairing dinners on Jan. 22 and 23.
Two price levels are available: $75 and $125.
The $75 dinner features a selection of Lebanese wines, while the $125 dinner features the recently released 2012 Opus One.
The first 100,000 people to sign up for the program via the chain’s mobile app will receive a free $5 card in addition to the free beverage normally given out with new memberships.
Simply use the promo code BONUS when you sign up.
The deal expires Friday (January 16).
The event will take place from 6 to 8:30 p.m. at Memorial Park, 1100 E. Foothill Blvd., adjacent to the YMCA.
Forty vendors are scheduled to serve, including Buckboard BBQ, Dale Bros. Brewery, Elvira’s Mexican Grill, Fleming’s Prime Steakhouse and Wine Bar, Graber Olive House, Hamilton Family Brewery, Hangar 24 Craft Brewery, Pacific Wine Merchants, Paul Martin’s American Grill, P.F. Chang’s, Pine Haven Cafe and Catering, Rök House Brewing Company, The Rustic Loaf, Souvlla Greek Grill, Vince’s Spaghetti and Vom Fass.
Maria Rogers and Wendy Gallal are gearing up to open Padua Pasta Makers in downtown Upland and are in the process of raising funds for the business via Kickstarter. Their goal is to raise $20,000 to help complete construction and pay for start-up costs. They have until July 30.
The Italian deli will specialize in fresh pasta and ravioli made from scratch daily.
Perks for donors range from a hearty ‘thank you’ for a $10 donation to a full day of making pasta, plus dinner for four, a goodie bag and a signature slotted spoon for a $1,000 donation.
If you wish to help them out, click here.